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A Taste Of Twice The Spice
"Valentine Sweet-Heart Dinner"
FARM 2 TABLE
The Real Deal Cooking Club w/ Chef Steph G.
Wedding Table-Scapes on a Budget

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Healthy Infused Comfort Food

"Heart Healthy Cuisine"

FARM 2 TABLE








Chef Steph G's Organic Gardening Zucchini Blossoms FARM 2 TABLE
The Fabulous Zucchini Blossom
I have taken the next step towards my "Healthy Infused Comfort Food" by Farming Organic Veggies & Fruit...
I'm excited about this new phase in my life... Farm 2 Table, the Beauty & Flavor of Growing & Picking your food to Prepare & Eat is a blessing in it self... I tend to use mine and you can too... If you live in Delaware and would like to be apart of my "Healthy Infused Farm 2 Table Team" leave me a message... 

The Real Deal Cooking Club w/ Chef Steph G.

Chef Steph G Healthy Infused Wellness Program
Rise & Shine!!!
PSA: "The Real Deal Cooking Club w/ Chef Steph G. - Wellness Seminar & Cooking Demo w/ Tasting"I'll be @ my Alma-Mater Audenried High School in Phila. PA, tomorrow with Peace Street & some Fabulous Students discussing "The Pros & Cons of Sustainability" and How it Relates to our Every Day Cooking & Eating Life-Style...To Book Chef Steph G. for your Community Event, School or Personal Enrichment, email chefstephg@twicethespicecaterers.

"Easy Breezy" All Natural Mango Sorbet "Diabetic Freindly"


Homemade Mango Sorbet ingredients on Blog Healthy Infused Comfort FoodAfter making this Tasty Treat, you'll wonder what took you so long!
"Mango Sorbet" "you can make this diabetic friendly by using agave nector"

Equipment - Ice Cream Machine {place insert in freezer the night before}, Mesh Strainer, Rubber Spatula, Bowl, Measuring Cup, Fork, Knife, Plastic Resealable Container & Small Sauce Pan


Homemade Mango Sorbet ingredients on Blog Healthy Infused Comfort Food


Homemade Mango Sorbet ingredients on Blog Healthy Infused Comfort Food
Homemade Mango Sorbet ingredients on Blog Healthy Infused Comfort Food










1/2-3/4 cup of agave nectar or sugar + 1/2 cup of water to sauce pan over low heat, stir with spatula, while heating thru {until disolved}...

3 very ripe mangoes - wash, dry, cut the long way, take out seed & scope flesh in strainer over bowl, smash mango with spatula thru strainer.

"The Fabulous Farmers Market"

Heart Healthy Farmers Market
 
 
 
My Farmers Market Tip of The Day
 
============
 
Collards
Savory Cabbage
Broccoli Rabe
Bok Choy
Carrots
Leeks
Parsley
 
 
As you all may know, my name is Chef Steph G., I'm a self trained chef & owner of "Twice The Spice Caterers" I was practically raised, shopping @ the Farmers Market... The first one was 9th St, we call it, in South Philly or The Italian Market... That was over 30 yrs ago, I think I'll stop there, lol...
 
Today I'm in love with Farmers Markets, especially the ones that sell  everything from, produce, to spices, seafood, meat, breads, cheese, preserves, fresh made juice, prepared foods & even hand made scented candles and soaps.

Oriental Salad

 You Can Eat This Yummy Salad EveryDay
 
Oriental Salad Lunch time favorite
This super simple chopped salad will have you craving for more. You can enjoy this with just about anything or as a main course.
 
takes about 15 mins to prepare
 
Shred you Cabbage & Carrot.
Slice some Scallion thinly
toast your favorite Seeds
Tear a few pcs of Cilantro
Top with your favorite Oriental Dressing
And enjoy this cripy fresh delight.

"Romance on a Plate"

Wedding Entree Chilaen Sea BassChilean Sea Bass
 
 
Chilean Sea Bass is my favorite fish.  I called it the jewel of the sea. The buttery taste & the meaty flaky texture makes this my all time favorite.  Don't  get it twisted, it's a pricey cut  of fish, but you won't regret it.  So when your ready to splurge, add a nice chunk of Chilean Sea Bass to you next gourmet treat.  Seasonal price flucuates between $20 & $28 per lb
I paid $25 per lb this month
 
"Enjoy"

Refreshing 1st Course "Gazpacho"

Blog Tomato Gazpacho
"GAZPACHO "  
Cool & Refreshing Summer Treat...
Quick & Easy
"Heart Healthy"
1st couse
 
Plum Tomatoes
 
Cucumbers
(peeled & chopped)
 
Peppers
(seeded & chopped)
(red, green, orange or yellow)
 
Vidalia Onion
(peeled & chopped)
 
Parsley
(chopped)
 
Lemon Juice
(fresh squeezed)
 
Sea Salt
 (kosher or hymalayan)
 
Pepper
 
Dr Braggs Apple Cider Vineger
 
EVOO
(extra virgin olive oil or grape seed)
 
Celery
 (for garnish & a bit of crunch)

Chef Stephanie G.

 
 
For The Novice Cook
Small Bite / Vegetarian Crostini
Entertaining or just relaxing with a bottle of Vino or a refreshing Sparkling Berry Spritzer. This
Vegetarian Small Bite is sure to please.
 
(follow my 7 easy steps)
start w/ making sauce
 
Find you favorite market & purchase
one french baguette (sliced into rounds, rub w/ evoo, garlic, salt & pepper toast slightly)
1/4 cup evoo
1 large clove of fresh garlic
sea salt &cracked pepper to taste
 
 
"Sauteed Spinach"
fresh bunch of  spinach (washed & stems removed)

Vegan Delight

Black Rice Noodle Stir Fry
 
 
 
 ////////////////////////////////////////////////////
 
 
 
Vegan Delight
Off our Heart Healthy Menu 
 
 
Vegan Delight
Twice The Spice Gluten Free
My Vegan clients love this entree & it's gluten free. Loaded with nutrients. A quick & easy meal that the whole family will enjoy. From our Heart Healthy menu.
To receive this recipe please leave a comment and your email address in our guest book.
Twice The Spice Caterers
"making every moment count"

"Corporate" Gourmet Boxed Meals "Breakfast, Lunch or Dinner"

 
         "Gourmet Boxed Lunches"
Corporate Box Lunches
Let's unwrap the convenience of having your next Corporate Meeting Catered by Chef Steph G....
 
Step1: View our corporate page on "TwiceTheSpiceCaterers.com" and fill out our contact form with your information and any special dietary needs or request.
Step 2: Our event specialist will contact you within 24 hours, for speedier service call us directly @ (302)722-7108
Step 3: Make your deposit thru pay pal or by check.